Cook Chef
Cook Chef
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Remote
Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
We have a great opportunity for an experienced Cook / Chef to join the team of a succesful and popular Whitehaven town centre cafe.
You will be working 5 days per week (daytimes only no evenings!) and (except during December) you get Sundays and one other day of the week off.
The food you will be preparing / cooking ranges from soups pies quiches and main meals to afternoon tea.
You will also have input into the menu and specials giving you the opportunity to bring your own ideas to life.
Duties
- Prepare and cook a variety of dishes.
- Assist in the planning and development of new recipes and menu items.
- Ensure that all food is prepared in accordance with food safety regulations and standards.
- Supervising kitchen staff providing guidance and support in food preparation techniques.
- Maintain cleanliness and organisation of the kitchen area including proper storage of ingredients.
- Monitor inventory levels and assist with ordering supplies as needed.
- Collaborate with frontofhouse staff to ensure timely service and customer satisfaction.
- Help train new kitchen staff on cooking techniques and safety protocols.
Requirements
- Experience as a Cook or Chef or in a cafe bar restaurant or catering facility.
- Familiarity with food safety standards and regulations.
- Ability to work efficiently in a fastpaced environment while maintaining attention to detail.
- Excellent communication skills and the ability to work collaboratively within a team.
- A passion for cooking and creating great food for customers.
If you are enthusiastic about food and possess the necessary skills to thrive in a busy kitchen environment this could be the perfect opportunity for you.
Benefits
- Pay 13.50 per hour ( 472.50 per week / 24570 per year).
- Monthly pay.
- 28 days holiday per year.
- Statutory pension scheme.
- Staff discounts.
- Free parking.
- Full time permanent job.
- Immediate start for the right person.
Experience as a Cook or Chef or in a cafe, bar, restaurant or catering facility. Familiarity with food safety standards and regulations. Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Excellent communication skills and the ability to work collaboratively within a team. A passion for cooking and creating great food for customers. If you are enthusiastic about food and possess the necessary skills to thrive in a busy kitchen environment, this could be the perfect opportunity for you.
Employment Type
Remote
Company Industry
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Food Preparation Experience
- Kitchen Experience
- Hotel Experience
- Taleo
- Cake Decorating
- Cooking
- Baking
- Sanitation
- Knife Skills
