Teamworx are delighted to be recruiting a Head Chef for a popular Bistro and cocktail bar based in Dublin City Centre. This popular establishment caters for busy lunch/ Brunch occasions and then transitions to a exciting evening menu after 5 pm.
Whats on offer:
- Excellent Salary (neg depending on experience)
- Bonus
- Flexible hours
- Meals on Duty
The role:
- Strong leadership
- Sound Financial acumen.
- Implement new Kitchen procedures in line with new menus and food offerings
- Ensure food offering is of the highest standard to create new and repeat business
- Sourcing and dealing with suppliers
- Training of new kitchen staff
- Ensuring all Food and Hygiene standards are adhered to
- Rosters
- Create a positive team environment at all times
- Minimise wastage at all times
The ideal candidate:
- A minimum of 3 years experience as a Head or Senior Sous Chef
- Previous experience with menu creation and costings Spanish Cuisine desirable.
- Previous experience successfully managing a team
- A real foodie with a passion for cooking and keeping up with the latest food trends
- Must be sound and have a real passion for food.
- Attention to details and a good problem solver
Apply today or call Maurice Commercial Director onfor more info
3+ years chef experience
Education
3+ years