Production Supervisor
Production Supervisor
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
The Production Supervisor will assist the Production Manager with the supervision and coordination of production team members engaged in the production of pizza dough. Train new team members in job duties. Ensure team members are working safely and team members are trained in food safety and other job duties to maintain consistency throughout the production and dough handling process. Comfort level working in a diverse fast past environment.
Shift: Sunday Thursday 3am (Mondays at 1:30am)
Salary: $6671K
RESPONSIBILITIES AND DUTIES
(80%) Assist the Production Manager in all aspects of production operations in accordance with established company and industry standards and processes.
Leadership:
- Recruit and interview new team members
- Attend and participate in annual Leadership & Development training sessions
- Supervise and lead the Production Team in the absence of the Production
- Ensure team members are receiving proper training on dough production proofing temperature checks checking dough ball weights
- Keep manager informed when team members are not meeting expectations
- Follow progressive discipline according to guidelines
- Ensure safe and positive work environment in compliance with OSHA company standards local state and federal requirements and overall moral and respect among team members
- Ensure standardization of dough formula and make changes when instructed by QC
- Order production supplies flour and sanitation materials
- Assist with monitoring and verifying that Solo Chain and production ingredients are correct. Remove spoiled dough from Solo Chain and receive production raw ingredients into the system
- Assist with the troubleshooting of dough issues that occur in the marketplace and periodically visit stores to check the quality of product
Reporting:
- Assist in compiling daily key indicators
- Assist in preparing daily production statistical reports including pounds per man hour overtime trays per hour total trays and total hours used
- Assist with the dough library for each single day of production and use it as a reference for dough concerns
- Prepare period summary for the Manager and Director regarding progress (Downtime Staffing OPRT Audit Safety) as part of the development
- Assist in the performance of test bakes and record
Production Inventory Planning:
- Accurately track inventory of production supply items
- Order and replenish production inventory items
- Understand the receiving of production items and sping dough in solo chain
- Coordinate with chemical vendors to ensure all correct chemicals are onsite
- Coordinate with oil and flour mill vendors to schedule loads to be delivered to the site
Production Workflow Enhancements:
- Continually inspect the production area to verify that everything is operating properly
- Ensure GMPs (Good Manufacturing Practices) are being followed and team members are wearing PPE when handling the product
- Make recommendations to Manager on how to improve operational procedures and processes
- Perform other duties as assigned by Manager and/or Director
(20%) As needed work as a production team member and perform tasks necessary to meet production goals
- Master all operational functions or rotations needed
- Hands on!
Qualifications :
- High school diploma or GED some college expected with 23 years of bakery of manufacturing experience 2year college degree preferred
- 23 years of production or manufacturing experience
- Strong knowledge of Microsoft Office software
- Must become and maintain dough certification
- Willingness to support a 24hour operation be on call including carrying an emergency cell phone as needed
- Must successfully pass a background checks every third year on your anniversary date
- Ability to work a fulltime/flexible schedule including nights weekends and holidays
- Continually inspect the production area to verify that everything is operating properly
Additional Requirement
Wear and uphold Dominos uniform standards
PHYSICAL REQUIREMENTS
- Ability to stand and/or walk for long periods of time climb stairs and lift to 25 lbs.frequently and 50 lbs. on an occasional basis work in extreme temperatures 3338degrees and environment with exposure to loud machinery
- Must be able to work around yeast and flour
Additional Information :
Dominos offers:
- Paid Holidays and Vacation
- Positive work environment
- Benefits on first day of employment!
- 401k matching contributions
- 15% off the purchase price of stock
- Company bonus
- Referral bonuses
- Leadership training opportunities for continued career growth
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
