Job Description:
We are seeking an enthusiastic and driven EntryLevel Restaurant Manager to join our team at Dominos Pizza. This role is ideal for someone looking to advance their career in the hospitality industry. You will oversee daily operations manage staff and ensure our guests receive a highquality dining experience. We offer a progressive training program in a dynamic environment preparing you for a successful management career.
Essential Responsibilities:
- Drive restaurant operations to achieve 5 Star Status.
- Enhance the Dominos brand through professionalism enthusiasm and effective communication.
- Monitor daily sales food costs and labor; make adjustments and followups as needed.
- Ensure compliance with food safety standards.
- Train team members effectively.
- Establish and maintain high customer service levels.
- Motivate staff and lead by example.
- Safeguard cash inventory and other assets per company guidelines.
General Team Member Duties:
- Operate all restaurant equipment.
- Manage inventory from delivery to storage and preparation areas.
- Prepare products and handle telephone orders.
- Conduct inventory checks and complete necessary paperwork.
- Maintain cleanliness of the facility and equipment.
Minimum Qualifications:
- One year of management experience; previous experience at Dominos preferred.
- Minimum age of 18 years and passing background check and drug screening.
- Compliant with image standards.
- Ability to manage various tasks work alone or with a team and be under stress as well as adhere to strict quality standards.
- Availability for a flexible schedule including nights weekends and holidays as needed.
Physical Requirements:
- Ability to stand or move around up to 100% of the time during shifts.
#TeamMurph
#TeamMurph
Additional Information :
Benefits:
- Dental insurance
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
All your information will be kept confidential according to EEO guidelines.
Remote Work :
No
Employment Type :
Parttime