Cashier 08080 - 800 S Main St

A Dominos Cashier position requires candidates who can handle monetary transactions in a fastpaced environment. Candidates for this position must be personable computer savvy resourceful and selfmotivated with a talent for administering customer service. Candidates must be able to multitask and remain calm while under pressure.
Dominos Cashier Position Description
Dominos Cashiers manage all monetary exchanges in the restaurant by taking orders and ringing up transactions serve as a liaison between the customer the managerial staff and the kitchen staff and keep the front area of the restaurant clean and well stocked.
Essential Duties and Responsibilities of a Dominos Cashier
Greets all customers politely when they enter the restaurant call or go through drivethrough.
Accurately records customer orders at the counter on the phone and at the drivethrough.
Processing orders through the Pulse system to ensure their preparation.
Monitors ready orders and ensures their prompt delivery to waiting customer.
Helps expedite and complete orders with all sides and extras included in order.
Upsells instore promotions when applicable.
Collects money from customers and provides correct change.
Processes credit card and debit card transactions.
Keeps track of a cash drawer and ensures it is balanced at the end of the shift.
Uses a drop box to ensure cash in till is kept under $75.
Listens to and resolves customer complaints suggestions and inquiries.
Keeps the front counter stocked organized neat and clean.
Keeps Box hutch and all other box stocking area clean and stocked.
Cleans Dining area clean by wiping down tables & booth seating sweeping floor and taking out trash.
Sweeps floor regularly and mops when needed or when lobby has closed.
Cleans windows on front doors and throughout lobby to remove fingerprints and dirt.
Restocks napkins straws lids Parmesan/Red Pepper shakers and other supplies in the dining area.
Cleans outside of Soda Machine regularly on shift.
Wipes down and restocks all Coke coolers.
Cleans and restocks public and employee restrooms throughout shift and at end of shift.
Helps cook food and otherwise works in the kitchen when necessary and only as backup.


Required Knowledge Skills and Abilities
Is able to understand and work with numbers.
Texas Certified Food Handlers Certificate required.
Can follow directions and achieve goals.
Demonstrates strong customer service and interpersonal skills.
Is able to follow a schedule be on time wear proper uniform and work swiftly with smart hustle
Is able to communicate effectively to a variety of clientele.

Education and Experience
A high school diploma or equivalent degree is a plus but not required. Candidates for this position do not need prior experience as relevant training is provided on the job in order to learn employerspecific functions such as how to operate the computer system and to learn information about menu items. Sales experience is a plus. Customer service experience does help when greeting customers answering potential inquiries and handling complaints though this also is not required.
Work Environment
A Dominos Cashier serves a large volume of people over every shift which can be taxing. Standing for long periods of time while placing orders and fielding customer complaints is expected which may contribute to back strain and foot problems. Because paper money is a large carrier for bacteria and germs frequent hand sanitization is another expectation. The environment is warm bustling and potentially noisy. The environment of a Dominos restaurant is populated by triple stack conveyor belt ovens multiple warming shelves and carts on wheels which can lead to injury.

Additional Information :

All your information will be kept confidential according to EEO guidelines.

Remote Work :

No

Employment Type :

Fulltime