Student Work Experience Opportunities SWEP
Student Work Experience Opportunities SWEP
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Job Description
If you are talented motivated and enrolled in a hospitality tourism culinary or hotel and restaurant management program our Spring/Summer 2025 student positions are your opportunity to relate your classroom study to the daytoday operations of Canadas most breathtaking resorts.
Fairmont Chateau Whistler is now recruiting for the following student opportunities to start inSpring/Summer 2025:
- Housekeeping Room Attendant
- Second Cook/First Cook
- Stewarding Attendant (Kitchen Dishwasher)
- Golf Operations / Turf Care
- Server Assistant
- Host
- Banquets Server
- Barista/Deli Attendant
- Front Desk Agent
- Reservations & Royal Service Agent
Successful applicants will be matched to available positions based on previous relevant work experience area of studies and the hotels operational requirements. For this opportunity you must be currently enrolled in a Hospitality Tourism Recreation Turf Care Golf Operations or Culinary post graduate program.
Starting Pay Rates: Ranging from $17.40 $22.05 per hour depending on position
Why SWEP
Grow Your Career Opportunities to return after your coop in a Fulltime capacity often in an elevated role
Handson Experience 46 month internship/coop at large scale luxury hotels
SWEP Specific Activities LinkedIn Learning Sessions Wine Knowledge & Cocktail Basics Guest Speakers Welcome Activities Graduation Party.
Build Your Network Work and grow with likeminded hospitality professionals
Qualifications :
Food & Beverage Positions
- Currently enrolled in a hospitality tourism or hotel and restaurant management program
- Must have BC Serving It Right certification
- Previous Food & Beverage experience preferred
Culinary Division Positions
- Currently enrolled in a culinary program
- Previous experience as a cook an asset
- Must be able to lift carry and pull up to 50lbs
- Standing and walking throughout shift and exposure to kitchen equipment including large and small ovens stoves steam kettles mixers sheeter fryers rational ovens steamers tilt skillets fridges and freezers as well as blast freezers
Housekeeping/ Stewarding Division Positions:
- Currently enrolled in a hospitality tourism or hotel and restaurant management program
- Previous similar experience an asset
- Must be physically fit and able to stand and walk throughout shift and lift carry and pull up to 50lbs.
Room Division Positions
- Currently enrolled in a hospitality tourism or hotel and restaurant management program
- Previous front office/reservations/ hospitality/housekeepingexperience preferred
- Previous Property Manager (Opera) experience an asset
Golf Operations / Turf Care Positions:
- Currently enrolled in a Golf Operations /Turf Caremanagement program
- Previous similar experience an asset
- Must be physically fit and able to stand and walk throughout shift and lift carry and pull up to 50lbs.
Job Perks & Benefits:
- Subsidized staff accommodation provided
- Complimentary meal in our staff cafeteria per shift
- Access to our Employee Travel Program with discounts on room rates and food & beverage at Fairmont & Accor properties worldwide
- Hotel leisure benefits including Golf/Ski passes
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
