Tamayyaz Commis Hot Kitchen Saudis Only
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Salary Not Disclosed
1 Vacancy
Job Description
- To consistently offer professional friendly and proactive guest service while supporting fellow colleagues
- Clean and Season Griddles and Pans Use Kitchen Equipment utensils and tools
- Thaw Frozen Food items safelyWashes peels cuts and seeds vegetables and fruits using knife or peeling machine
- Use all kinds of knifes and its designated cutting board
- Cut carve mince and trim Meats and Poultry (Hot Cold)
- Boil Blanch Steam Simmer and poach food materials
- Saut and DeepFry Food items (Hot Cold)
- Prepare and Use Breading and Batters (Bakery Pastry only)
- To prepare and service all food items for a la carte and/or buffet menus according to hotel recipes and standards
- To maintain proper rotation of product in all chillers to minimize wastage/spoilage
- Preparing Measures mixes knead and shape dough or batter all baking ingredients and bakes bread rolls breakfast pastries.
- To have full knowledge of all menu items daily features and promotions
- Test all preparations before they leave the bakery to insure highest quality at all times
- To ensure the cleanliness and maintenance of all work areas utensils and equipment
- To follow kitchen policies procedures and service standards
- To follow all safety and sanitation policies when handling food and beverage
- Ensure food waste is kept to a minimum through ensuring proper rotation labeling and storing of food.
- Promote teamwork and morale within the kitchen and with all other departments.
Qualifications :
- Tamayyaz Program is for Saudi Nationals Only.
- Open to candidates with little to no work experience including fresh graduates and those with up to 6 months of relevant work experience.
- Basic English skills are a must.
- Strong passion for the Hospitality Field.
- Excellent interpersonal and communication skills.
- Is a team player that contributes to and proactively assists coworkers.
- Ability to work a flexible roster depending on departmental needs.
- Ability to focus attention on guest needs always remaining calm and courteous.
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
