EN - Food Beverage Supervisor
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Job Description
Job Description
Train and supervise restaurant servers to give high standards of service in terms of time quality and personalization.
Supervises the miseenplace of the assigned station to ensure a smooth service during operation.
Inspect table layouts in the station ensuring that they meet the standards set.
Check and ensure the serviceability of equipment and furniture.
Sell food and beverage so as to meet restaurant budgets.
Take food and beverage orders correctly.
Give wine service according to international practices.
Prepare flambe items if offered by the restaurant with showmanship and authenticity in preparation
Control the inventory of cutlery and service equipment allotted to the station.
Assign duties ensuring equity of work.
Ensure that staff meets hygiene and discipline standards.
Qualifications :
Your experience and skills include:
Service focused personality is essential and a passion for everything food and beverage
Previous experience in a similar leadership role is an asset
Strong interpersonal and problem solving abilities and the ability to lead by example
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
