Staff Social Cook 1 - Full Time
Staff Social Cook 1 - Full Time
Posted on :
18-10-2024
Employer Active
1 Vacancy
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Job Description
Why work for Fairmont Pacific Rim
- Complimentary meal through our Colleague Dining Program
- A competitive rate of $32.35 per hour
- Employee benefit card offering discounted rates in Accor worldwide for you and your family
- Travel reimbursement program for a Translink Monthly pass
- Extensive benefits package including health paramedical dental vision life and disability insurance for those meeting eligibility requirements
- Companymatched pension plan and ability to enroll in the Group Retirement Savings programs
- Complimentary hotel stay for newly hired employees with breakfast for two through BE OUR GUEST program
- Exclusive access to the Pacific Northwest Food & Beverage Discount Program with 50% off at our dining destinations in Vancouver Victoria and Whistler
- Learning programs through our Academies designed to sharpen your skills
- Ability to make a difference through our Corporate Social Responsibility activities.
- Career development opportunities with national and international promotion opportunities.
What you will be doing:
- You alongside another staff cook will work Monday to Friday and be provided a monthly menu and amazing quality product to produce meals for Lunch and Dinner services for approximately 375 people.
- Daily salad bar sandwich mise en place hot protein and vegetarian options fresh vegetables starch and appropriate sauces.
- Reheating daily soup options provided to you by our production team
- Kitchen maintenance and cleaning following food safety requirements
- Maintaining and ordering stocks and supplies
Qualifications :
Your experience and skills include:
- Creative and passionate about food and customer service
- Able to work in a highpressure environment
- Knives skills
- Ability to do a variety of knives cuts consistently and precisely
- Ability to read understand and follow recipes within the guidelines
- Ability to read a prep list and determine in what sequence of order job should be complete
- Ability to multi task prioritize and manage time efficiently to ensure job complete
- Ability to listen follow directions precisely to achieve the end result
- Excellent interpersonal and communication skills; a team player.
- Must be Food Safe Certified
- A neat wellgroomed appearance as per hotel standards
- Must be available to work a variety of shifts including evenings weekends and holidays
- Previous experience in a luxury hotel and restaurant environment is an asset
- Career minded with strong personal initiative and a desire to achieve the departments vision and goal
Remote Work :
No
Employment Type :
Fulltime
Employment Type
Full-time
Key Skills
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