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Biologist

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1 Vacancy
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Job Location drjobs

Jaipur - India

Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Responsibilities:

 

  • Demonstrates Fairmonts ServicePlus Standards in all interactions
  • Ensures that the standards of Fairmont Hotels & Resorts are maintained and highly implemented
  • Supervises coordinates and gives directions to the entire Team of Colleagues in very efficient and correct manner.
  • To promote good relationship to the guests and Colleagues
  • Control and analyzes the level on;
  • Quality of Service
  • Guest Satisfaction
  • Employees Satisfaction
  • Operating Equipments
  • Grooming Standards
  • Updating all Colleague Logs/ Files
  • Participate in service as necessary in accordance with Restaurant/Bar needs
  • Ensure hotel grooming and personal appearance standard are met
  • Control stocks for daily use in the restaurant to ensure service requirement of the Cascades/Bridges are met
  • Control breakage waste and spoilage
  • Ensuring Safe and Healthy work environment for all the Guests and the Colleagues
  • Conduct all Administrative work required
  • Maintaining the Lobby Bars cleanliness as well as ensuring all maintenance needs is looked after.
  • Checking of expiry dates and nondated products on daily basis
  • Schedules Guest Reservations and arranges for private function or special party
  • Checked opening and closing duties assigned to all the colleague
  • Maintain log book on day to day bases
  • Conduct shift briefing
  • Performs job related duties and special project assigned
  • Ensure that Lobby Bar maintains high quality service standards
  • Performs daily checks on staffing level quality control maintenance cleanliness
  • Ensure that the unique services of the Lobby Bar are well maintained e.g. by doing table checks
  • Updating the Communication Board
  • Clean all coffee machines and make sure to use the safe right detergents and pills. Any maintenance issue should be reported to the leader on duty.
  • Make sure that all open food and beverage items are dated and covered.
  • Follows Hotels telephone etiquette standards
  • Follows Occupational Health & Safety regulations
  • Reports suspicious people parcels and behaviors to Security
  • Ensures adherence to Fairmonts Code of Ethics

Qualifications :

 

  • Must possess outstanding guest services skills professional presentation and sophisticated communication skills
  • Must be guestoriented and colleague oriented have a vibrant personality and radiate enthusiasm to assist people
  • Proficient in the English language (verbal & written) second language is an asset
  • Must be able to handle a multitude of tasks in an intense everchanging environment
  • Must be flexible in terms of working hours.
  • Must be computer literate and analytical


Remote Work :

No


Employment Type :

Fulltime

Employment Type

Full-time

Company Industry

About Company

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