Steward Part-Time
Steward Part-Time
Posted on :
18-10-2024
Employer Active
1 Vacancy
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Job Description
The Opportunity:
One sentence summing up the importance of the role and how it leads to the success of the hotel.
In this role youll get to:
- To complete all stewarding tasks as assigned and maintain the highest level of Fairmont Hotels. To keep all immediate work areas clean and free from debris while adhering to all health and safety procedures of the hotel and kitchen.
- To operate clean and general maintenance of all machinery and heavy duty equipment within the department including the dishwashing machine and soaking tanks
- To set up and organize the dish room areas and keep free from hazards and debris
- General dishwashing and cleaning duties
- Prepare coffee for banquets when required
- Follow all health and safety rules as outlined by the department and the hotel
- Ensures that all ECOSURE standards and processes are completed on a daily basis in his or her area of the department this includes but isnt limited to filling out daily dishwasher/ pot washer temperature logs
- To uphold the highest standard of Fairmont Hotels and Resorts
- To complete all other duties as assigned by your direct supervisor
Qualifications :
What you need to succeed:
- Must be a highly motivated individual
- Must have an understanding of written and spoken English
- Must be flexible with shift work hours
- Prior experience and asset
- Must be able to perform physically under pressure
- Must be able to handle a hot working environment
- Must be able to operate lift push and pull heavy equipment
At Fairmont Royal York we embrace an onsite work philosophy inviting you to join us in our Toronto hotel five days a week. Here its more than just work; its about nurturing the peoplecentered culture we hold dear. Come be a part of it!
Remote Work :
No
Employment Type :
Parttime
Employment Type
Part-time
Key Skills
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