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You will be updated with latest job alerts via emailAre you someone with a born passion for food & beverage and fancy an exciting new challenge Then this is the job for you.
Your tasks:
Operationally responsible for restaurant bar and banqueting
Managing guiding and motivating a team
quality control
administrative tasks: timetables orders stock management inventory cost control etc.
Qualifications :
A driven person with good language skills (NL / FR / ENG)
Flexible
An eye for detail
Sense of responsibility
Strong in communication and administration
A born leader with positive attitude
Remote Work :
No
Employment Type :
Fulltime
Full-time