Reporting to the Director of Operations responsibilities and essential job functions include but are not limited to the following:
- Lead mentor and train the Food & Beverage operations team
- Ensure Food & Beverage relevant brand standards are maintained
- Strategize on new products and service offerings
- Create unforgettable experiences for our guests
Qualifications :
- Service focused personality is essential and previous senior food & beverage leadership experience is required
- Prior experience working in a union environment preferred
- Proven ability to build and maintain good relationships with all stakeholders
- Communicate thoughts actions and opportunities clearly with strong networking skills
- Ability to lead by example believe in a strong team culture and set the scene for high performance
Remote Work :
No
Employment Type :
Fulltime