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You will be updated with latest job alerts via emailWyndham Hotes & Resorts is now seeking a Assistant Restaurant Managerto join our team at Wyndham Garden in ManamaBahrain.
Scope and General Purpose of Job: (Experience with Bar Knowledge)
In consultation with Restaurant Manager is responsible for all aspects of managing the outlet supervises train and inspect the performance of personnel ensuring that all procedures are met to deliver service in accordance with standards. Control the expenses/labor cost without compromising the standards.
To achieve revenues profitability and quality goals for the Food and Beverage Department by developing and following through with business strategies controlling costs developing personnel and providing guest satisfaction in all Food and Beverage revenue centers. The Job incumbent works in line with the hotels guidelines and business plan and Wyndham Corporate policies and procedures and according to local requirements and regulations.
KEY RESPONSIBILITIES
Operational: (In consultation with Restaurant Manager)
Full Time