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Position: Waiters/ess
Key Responsibilities:
Greet and welcome guests to the restaurant or bar
Take food and beverage orders accurately and efficiently
Serve food and beverages in a timely manner
Ensure that guests have a pleasant and enjoyable dining experience
Assist with setting up and clearing tables
Maintain cleanliness and hygiene standards in the restaurant and bar area
Handle guest complaints and resolve any issues in a professional manner
Collaborate with the kitchen and bar staff to ensure smooth service
Upsell menu items and promote special offers to guests
Follow all safety and sanitation procedures
Attend training sessions and meetings as required
Requirements:
Previous experience in a similar role is preferred but not required
Excellent communication and customer service skills
Ability to work well in a team and under pressure
Attention to detail and the ability to multitask
Willingness to work flexible hours including evenings weekends and holidays
Fluent in English additional languages are a plus
Must be at least 21 years old
Must have a valid passport and be able to obtain necessary visas and travel documents
Must be able to pass a background check and drug test
Remote Work :
No
Full Time