Commis Chef Indian Tandoor
Commis Chef Indian Tandoor
Posted on :
22-08-2024
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Job Description
- Hiring for CDP DCDP Commi IIIIII Indian Tandoor cuisine
- Preparing meal ingredients which includes seasoning of different meats as well as washing peeling and chopping vegetables and fruits.
- Preparing basic salads and sauces as directed.
- Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
- Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
- Discarding all expired and spoiled food items stored in the stock rooms refrigerators and freezers.
- Performing basic cleaning duties and ensuring that workstations are properly sanitized.
- Plating and presenting meal items.
Employment Type
Full Time
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