Restaurant Manager - Azadea
Restaurant Manager - Azadea
Posted on :
16-08-2024
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1 Vacancy
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Job Description
Restaurant Manager(Job Number: RES000042)
Description
- Recruit train motivate and evaluates his/her team to ensure that the department has the necessary skill base and that staff are optimally motivated and enabled to maximize their potential and contribution to the company
- Overview the food preparation/ presentation process ensuring high quality items and conformity with the set standards and techniques of the brands food specifications
- Review the prepared wastage sheet sales report logbook requisition forms and submit them to the Operations Manager on a daily basis
- Ensure the effective implementation of service standards operational procedures as per the brand set guidelines in addition to health and safety regulations
- Review the monthly P&L providing explanation when necessary as well as planning the monthly and daily sales objectives taking necessary measures to meet them
- Greet customers when needed guarantee them an excellent dinning experience and handle their complaints appropriately
- Promote negotiate and handle catering orders for banquets/receptions and ensure smooth operation of take away orders
- Control the end of month inventory monitor the food cost of the brands outlet and review against the operations budget
Qualifications
- Bachelors Degree or equivalent in Hospitality Management
- 56 years of experience in F&B Operations out of which 3 years in a managerial role
- Fluency in English; Arabic is a major plus
- Proficiency in MS Office
- Commercial Understanding: level 3
- Cultural Awareness: level 3
- Customer Focus: level 4
- Decision Making: level 3
- Developing and Motivating Others: level 4
- Driving and Achieving results: level 4
- Communication Skills: level 4
Organization: Paul Caf
Primary Location: KuwaitThe Gate Mall
Schedule: Fulltime
Unposting Date: Aug:59:00 PM
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Employment Type
Full Time
Key Skills
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