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Posted on :
07-08-2024
Employer Active
1 Vacancy
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Job Description
Responsible for receiving orders from customers and ensuring the efficiency and coordination of work between the restaurant departments, as well as arranging orders appropriately and providing assistance to the kitchen department in the process of preparing and preparing the required food. The job requires excellent communication skills as well as the ability to withstand work pressure and the ability to coordinate and organize orders.
Employment Type
Full-time
Department / Functional Area
Key Skills
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