Food and Beverage Host Saudis Only

Nationality: The applicant must be a Saudi national.
Educational qualification: High school diploma as a minimum, preferably with training or diploma in hospitality management or a related field.
Communication skills: Ability to communicate effectively with customers and provide high-quality service.
Ability to deal with customers: Skills in dealing with customer requests and resolving service-related problems.
Attention to detail: Focus on providing accurate and professional service and ensuring customer satisfaction.
Ability to work under pressure: Ability to handle requests and pressures during peak times.
Flexibility: Willingness to work variable hours according to business needs.