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You will be updated with latest job alerts via email1 - 3 years
Not Disclosed
Salary Not Disclosed
Saudi Arabian
N/A
1 Vacancy
Academic and professional qualifications:
Bachelor's degree in Hospitality Management, Business Administration, or related field.
Experience in effectively managing kitchen operations is a plus.
Artistic skills:
Knowledge of kitchen management processes and procedures.
Ability to use kitchen management programs and systems.
Full-time