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You will be updated with latest job alerts via email0 - 2 years
Not Disclosed
Salary Not Disclosed
Any Nationality
Male
1 Vacancy
Preparing the kitchen and supervising the use of utensils and equipment such as knives, pans, kitchen scales etc.
Study each recipe and gather all the ingredients needed to prepare the meals.
Cook food and ensure timely serving.
Delegate tasks to the kitchen team.
Inform the staff of daily dishes and determine daily menus.
Full Time
Chefs / F&B / Housekeeping / Front Desk