Cook- Ethnic Foods
Posted on :
16-05-2024
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Job Description
Were actively looking for a Cook specializing in Ethnic Foods for our client in the culinary industry. If you have expertise in crafting authentic ethnic dishes a deep understanding of diverse culinary techniques and a passion for celebrating cultural flavours wed like to introduce you to this role as a key contributor to our clients culinary offerings.
Requirements
- Education: No degree certificate or diploma
- Experience: 1 year to less than 2 years
Work setting
- Restaurant
- Urban area
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in the preparation cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Cuisine specialties
- East Indian
- International
Transportation/travel information
- Public transportation is available
Personal suitability
- Flexibility
- Reliability
Longterm benefits
- Other benefits
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
Remote Work :
No
Employment Type
Full Time
Key Skills
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