Join our team at the La Crosse Area Family YMCA where were dedicated to community development through youth empowerment healthy living and social responsibility. As the Food Service Coordinator youll report to the Food Access Director and play a vital role in meeting childrens nutritional needs according to USDA guidelines and state licensing standards.
Our culture emphasizes inclusivity authenticity hopefulness and determination welcoming all individuals and fostering diversity. Your responsibilities include overseeing food storage and preparation kitchen cleanliness snack orders and adhere to health and safety protocols. If youre passionate about making a positive impact we invite you to apply and join our team!
Requirements
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- Stand; walk; sit; use hands to finger; handle or feel objects tools or controls; reach with hands and arms; climb or balance; stoop kneel crouch crawl; and talk to hear.
- Regularly lift and/or move up to 20 pounds and frequently lift and/or move up to 50 pounds.
- Submerse hands in hot water (120 Degrees F) daily to wash dishes as needed (gloves may be worn)
- Noise level in the work environment is usually moderate.
Benefits
- FREE adult Y membership ( discount on Family Membership)
- 50% discount on Y programs
- 403(b) retirement account
- 12% retirement after 2 years and 1000 hours per year
- Free Employee Assistance Program (EAP)
An Equal Opportunity Employer