Food and Beverage Associate
Overview:
The Food and Beverage Associate plays a crucial role in our organization by providing exceptional customer service and ensuring efficient food and beverage service operations. They are responsible for delivering highquality dining experiences to our guests and maintaining a clean and organized dining environment.
Key Responsibilities:
- Assist with food and beverage preparation and presentation
- Take and process customer orders accurately
- Deliver food and beverages to tables in a timely manner
- Ensure customer satisfaction by addressing any concerns or special requests
- Maintain cleanliness and hygiene in the dining area and service stations
- Adhere to food safety and sanitation regulations
- Collaborate with kitchen staff to ensure timely and accurate order delivery
- Handle cash and card transactions
- Assist in inventory management and restocking of supplies
- Provide assistance in special events and catering activities
Required Qualifications:
- High school diploma or equivalent
- Prior experience in a food and beverage service role
- Knowledge of food safety and sanitation practices
- Excellent customer service and interpersonal skills
- Ability to work effectively in a fastpaced environment
- Strong communication and teamwork abilities
- Basic math and cash handling skills
- Ability to lift and carry moderate weight
- Flexibility to work evenings weekends and holidays
- Attention to detail and strong organizational skills
customer service,food safety,teamwork,communication,hotel asset management