Hiring a hot food cook
Posted on :
12-10-2022
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Job Description
Hiring a hot food cook
Qualification:
- Completion of high school is required.
- Several years (2 3 years) of commercial cooking experience or completion of college or other program in cooking is required.
- Ability to prepare traditional & fusion Japanese hot food menu including teriyaki, tempura, udon and etc. is a definite asset.
- English is required for this position.
Main duties:
- Plan, cook and complete Japanese hot food dishes; manage inventory & kitchen operation; keep clean kitchen; determine size of food portions, estimate food requirements and cost; supervise and train helpers in culinary preparation techniques used.
Wage & Benefits:
$16.25 per hour, 4% vacation fee of gross salary or 10 days paid vacation, gratuities and free meals at work.
Working hours:
37.5 hours per week, 7.5 hours per day (full-time and permanent position)
Send your resume:
Fat Tuna (Don Don Restaurant Ltd.)
K-931 Brunette Ave. Coquitlam, BC, V3K 6T5
Qualification:
- Completion of high school is required.
- Several years (2 3 years) of commercial cooking experience or completion of college or other program in cooking is required.
- Ability to prepare traditional & fusion Japanese hot food menu including teriyaki, tempura, udon and etc. is a definite asset.
- English is required for this position.
Main duties:
- Plan, cook and complete Japanese hot food dishes; manage inventory & kitchen operation; keep clean kitchen; determine size of food portions, estimate food requirements and cost; supervise and train helpers in culinary preparation techniques used.
Wage & Benefits:
$16.25 per hour, 4% vacation fee of gross salary or 10 days paid vacation, gratuities and free meals at work.
Working hours:
37.5 hours per week, 7.5 hours per day (full-time and permanent position)
Send your resume:
Fat Tuna (Don Don Restaurant Ltd.)
K-931 Brunette Ave. Coquitlam, BC, V3K 6T5
Employment Type
Full Time
Company Industry
Key Skills
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