Kitchen Supervisor Jobs in Egypt

Roles and responsibilities We are currently seeking for passionate and dynamic Maintenance professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Kitchen Technician you are responsibl More...

Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to customers. Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting th More...

Kitchen CoordinatorYou are a multitasker and are able to work independently performing a wide range of complex and confidential administrative duties to support your team. You communicate well with all contacts anticipate and resolve issues and update team your various projects.  More...

Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and grating ingredients for subsequent use by the chef. Sweeping and mopping floors, as required. Assisting with the unloading o More...

Roles and responsibilities The ability to follow proper payroll and uniform procedures. The ability to run the day to day operation of the station in the kitchen for the seasons and Room Service, The ability to gather all tools needed for the shift and the work area is set in a t More...

Working alongside engineers to design, build, and test solutions to a variety of technical problems. Inspecting and modifying existing designs and prototypes. Conducting research, collecting data, and writing daily reports. Using CAD software to develop designs, and implementing More...

Designing delicious and attractive menus and continuously making improvements. Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages to stock the bar and fridges. Building positive relationships with food and beverage vendors. Adhering More...

Directs and coordinates all activities and provides assistance to the staff of the stewarding department to ensure all established service standards and procedures of ACCOR hotels WTC Dubai are implemented consistently leading to guest satisfaction staff satisfaction and profit for th More...

Directs and coordinates all activities and provides assistance to the staff of the stewarding department to ensure all established service standards and procedures of ACCOR hotels WTC Dubai are implemented consistently leading to guest satisfaction staff satisfaction and profit for th More...

1. Assist the Executive Sous Chef in the full operation of all kitchen units.2. Is responsible for the cost quality hygiene taste presentation of all types of food produced in or purchased by the facility and the customer satisfaction related to these.3. Within kitchen hygiene rules c More...

Directs and coordinates all activities and provides assistance to the staff of the stewarding department to ensure all established service standards and procedures of ACCOR hotels WTC Dubai are implemented consistently leading to guest satisfaction staff satisfaction and profit for th More...

Directs and coordinates all activities and provides assistance to the staff of the stewarding department to ensure all established service standards and procedures of ACCOR hotels WTC Dubai are implemented consistently leading to guest satisfaction staff satisfaction and profit for th More...

Directs and coordinates all activities and provides assistance to the staff of the stewarding department to ensure all established service standards and procedures of ACCOR hotels WTC Dubai are implemented consistently leading to guest satisfaction staff satisfaction and profit for th More...

Directs and coordinates all activities and provides assistance to the staff of the stewarding department to ensure all established service standards and procedures of ACCOR hotels WTC Dubai are implemented consistently leading to guest satisfaction staff satisfaction and profit for th More...

Create and cultivate a safe working environment by identifying safety opportunities across your work area Manage and train our Associates to help deliver the best service for our customers Ensure that customer orders are fulfilled in line with quality and safety guidelines Continu More...

Roles and responsibilities We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' ord More...

Role SummaryInspire and lead team leaders by example (role model) toward achieving self teams and organizations main goals; efficiency effectiveness and revenues through applying vigorous coaching practice and continuous improvement through process optimization. Ability to set and mee More...

Responsible for the management and optimization of our connectivity with Clients & Suppliers across OTA – B2B – B2C – Whole Salers & Tour operators Lead coordinator for online in the implementation of new accommodation supplier connection and related foll More...

Monitor for the admin inventory, usage & utilization. Manage office boys' work and company cleanness. Manage office maintenance and other general activities. Participate in office space coordination and organization. Manage the transportation coordination (Availability, cl More...

Roles and responsibilities 1. Supervising Cashier Team: Team Leadership: Supervise and guide a team of cashiers, ensuring they understand their duties and perform their tasks efficiently. Staff Training and Development: Train new cashiers on company policies, cash handling proced More...