Chef Jobs in Barbados
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Chef Jobs in Barbados
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We are looking for a Chef to join our clients team. The successful applicants will be joining a highly motivated and effective teams within one of their locations with a commitment to a culinary excellence.ABOUT OUR CLIENT Our client is a leading contract catering company that provi More...
Responsibilities - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensur More...
Chef / Cook / Kitchen AssistantAs our client continue to expand they have exciting plans for the future. This includes the development of their existing network of sites as well as the acquisition of new sites. Their goal is to own and operate 300 sites within the next 5 years. Theref More...
Oversees a restaurant's kitchen by managing other members of the food preparation team, deciding what dishes to serve and adjusting orders to meet guests' requests. May assist in prep work, such as chopping vegetables, but more often will be involved in cooking specialty dishe More...
Exciting Chef Position Available: Multiple locationsJob OverviewWe are in search of a creative and experienced Chef to add flavour and innovation to our kitchen team. This role demands a deep passion for food a flair for creating exciting menus and a commitment to maintaining high sta More...
Hiring Marketing Executive for our client based in Dubai. Job Description:Develop and improve upon existing marketing strategies Consult market research to assess current trends and brand awarenessHelp organize and implement market research to produce relevant marketing information Ne More...
Oversees a restaurant's kitchen by managing other members of the food preparation team, deciding what dishes to serve and adjusting orders to meet guests' requests. May assist in prep work, such as chopping vegetables, but more often will be involved in cooking specialty dishe More...
Cleans food preparation areas as determined by law and company policy Prepares foods to the specifications of the client Prepares food before the arrival of guests Makes adjustments to food items to accommodate guests with allergies or specific diet concerns Manages other employ More...
Lead, mentor, and manage culinary team. Develop and plan menus and daily specials. Create prep lists for kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotation, quality, and appearance. Ensure compliance with applicable health codes and r More...
Cleans food preparation areas as determined by law and company policy Prepares foods to the specifications of the client Prepares food before the arrival of guests Makes adjustments to food items to accommodate guests with allergies or specific diet concerns Manages other employ More...
Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing plate present More...
Job Responsibilities:Set up the kitchen with cooking utensils and equipment like knives pans and kitchen scalesStudy each recipe and gather all necessary ingredientsCook food in a timely mannerDelegate tasks to kitchen staff Inform wait staff about daily specialsEnsure appealing plate More...
Knowledge and experience in Arabic cuisine, incorporating local flavors and ingredients into menu offerings. Proven ability to deliver exceptional guest experiences and uphold high levels of guest satisfaction. Excellent leadership and management skills, with the ability to inspir More...
Culinary skills: The candidate must have strong skills in cooking and preparing food in an outstanding and high-quality manner. Knowledge of kitchens and equipment: It is preferable for the candidate to have knowledge of the different types of kitchens and cooking equipment used, and More...
Culinary skills: The candidate must have strong skills in cooking and preparing food in an outstanding and high-quality manner. Knowledge of kitchens and equipment: It is preferable for the candidate to have knowledge of the different types of kitchens and cooking equipment used, and More...
Proven experience as a Cake Designer or Pastry Chef Creative and artistic mindset with a strong eye for detail Strong knowledge of different cake decorating techniques and tools Ability to work with various dietary restrictions and preferences Understanding of food safety regula More...
Supervise the Outlet Kitchen in the preparation and presentation of all food items in accordance with the hotel’s SOPs and standardized menu guidelines Monitor regular standards of production to ensure highest level of quality Monitor all aspects pertaining to the control of More...
Priority Hired are recruiting for a Chef Hours: Sun 18th 8.30am - 2.30pm and Thur 22nd & Fri 23rd 9am - 2pm Duties: - Setting up workstations with relevant ingredients and cooking equipment - Preparing ingredients to use (e.g. chopping and peeling vegetables, etc) - Cooking food t More...
A chef is required to prepare a hummus, foul and falafel restaurant in Tabarbour. The applicant for this position is required: * Experience of no less than five years of basic preparation and preparation in the same field. * The age must not be more than 40 years. * To be a reside More...
We are on the lookout for an ambitious Commis III to join our amazing team at Tivoli in Doha. Growing your career as a Full Time Commis III is a terrific opportunity to develop competitive skills. If you are strong in presentation, critical thinking and have the right experience for t More...
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