Food Preparation Jobs in Bahrain

The Bar Manager is responsible for overseeing the daily operations of the bar and or similar establishment. He is in charge of managing the staff, ensuring that customers receive excellent service, managing inventory, and maintaining the overall cleanliness and safety of the establish More...

●Lead by example and ensure seamless operations. ●Oversee staff, customer service, and overall guest experience. ●Drive excellence in service quality and guest satisfaction. Requirements: ●Extensive background in the F&B industry. ●Strong leadership skills and a passion More...

Delivering superior food and beverage service and maximizing customer satisfaction Responding efficiently and accurately to restaurant customer complaints. Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularl More...

This is a full-time on-site role for a Bartender at ORLA in Manama. The Bartender will be responsible for preparing and serving drinks, providing excellent customer service, handling cash transactions, and ensuring a positive dining experience for guests.

Identify and solve local and darkstores vendor performance-related problems by analyzing and deriving insights from large, complex sets of data. Work alongside the commercial and logistics teams to reduce fail rate, vendor delay, and preparation/picking times. Have a deep understa More...

Wyndham Garden Manama has an opening for an experienced Executive Chef to head its Multi Cuisine Culinary Department. Job Summary The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining prof More...

About Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. Role overview To function as a Commis Chef for the More...

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during yo More...

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during More...

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during yo More...

 Assistant Chef de Cuisine / Sous Chef Mediterranean /Greek As Assistant Chef de Cuisine Sous Chef you will be responsible for the quality of food served assist in the implementation and conceptualization of new menu items as well as training and development of your team.Wha More...

About Jumeirah & The Hotel Jumeirah Group, a member of Dubai Holding, has been making a distinguished impact on the global hospitality market for more than two decades with its Stay Different™ brand promise. Its award-winning destinations, such as the iconic Burj Al Arab J More...

Role Purpose The Floor Supervisor is responsible for ensuring smooth day-to-day restaurant operations as per the brand's set standards and procedures. Key Responsibilities Participate in the restaurant’s opening / closing procedures ensuring proper respect of norms a More...

Company Overview:Founded in 1977 with a focus on industrial manufacturing Alzayani Investments has since diversified into the sectors of automotive real estate food and beverages and venture capital. With a core value of innovation the company strives to continually upgrade its produc More...

The primary function of the Banquet Manager is to assist in all areas of supervision coordination training and direction of all personnel for the Banquet Department assuring the success of all banquet events while maintaining high standards of service.Inspect the rooms for assigned fu More...

Reconciliation Preparation: for Banks accounts, Accounts Receivable, Accounts Payables and others Assisting with Audits and Financial Reporting: Providing support during corporate audits and contributing to meeting diverse financial reporting necessities as required. Reporting to More...

Lead the preparation of the statutory and management reporting which includes a multi-jurisdictional group consolidation Lead the statutory audit process which includes liaising with the auditors and preparation of audit evidence Be familiar with drafting financial statement discl More...

Come join us and Make Every Moment Matter! Nothing is a problem, everything is an opportunity in our quest for 100% happy guest satisfaction. If you say Yes I Can! here at the Radisson Blu Hotel, we’re looking for problem solvers just like you! At Radisson Blu Hotel, we stand More...

This position is responsible for serving food and drinks to guests; maintaining the highest level of customer service and food and beverage standards as determined by Food and Beverage Management. Education & Experience Minimum Education High school diploma or GED required. More...

DIRECTOR OF NPD - RESTAURANTS EXPANDING RESTAURANT OPERATOR NPD AND MENU DEVELOPMENT EXPERIENCE IS ESSENTIAL BASED IN BAHRAIN Food People are working with a rapidly expanding restaurant operator in their search for a Director of NPD to oversee the culinary development of the More...