وظيفة في المطبخ في قطر

Job Summary The Commis II is responsible to support kitchen operations, assist in food preparation and cooking tasks, maintain cleanliness and organization in the kitchen, and contribute to the overall success of the culinary team. Job Responsibilities 1 Assist in food preparation tas المزيد...

High School graduate or above. 5 years as cook in a Chinese / Banquet / Main / Pastry Kitchen in a 5-star category hotel or individual restaurant with high standards. At least 3 years as a Chef de Partie or 1 year equivalent position in an international brand hotel. Possess a val المزيد...

High School graduate or above. 5 years as cook in a Chinese / Banquet / Main / Pastry Kitchen in a 5-star category hotel or individual restaurant with high standards. At least 3 years as a Chef de Partie or 1 year equivalent position in an international brand hotel. Possess a val المزيد...

Job Description For Sous Chef- International Cuisine(HOZ89009) in Doha,Qatar. Description *You will be responsibleto assist with theefficient running ofthe department in line with Hyatt Internationals Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner المزيد...

About the role: We look for employees who share the Golden Rule; people who, by nature, believe in treating others as we would have them treat us. We look for individuals who share a passion for excellence and who infuse that enthusiasm into everything they do. The Steward supports ou المزيد...

Job Summary The Commis II is responsible to support kitchen operations, assist in food preparation and cooking tasks, maintain cleanliness and organization in the kitchen, and contribute to the overall success of the culinary team. Job Responsibilities 1 Assist in food preparation tas المزيد...

Qualifications: SERVICE CREW for King of Chicken This job posting is exclusively open to individuals holding Filipino citizenship. Job Summary: Assisting with stocking and setting up the kitchen stations. Preparing food including cleaning and cutting the ingredients and cooking main d المزيد...

Job Description With the restaurant chef, organize all activities within a Restaurant Kitchen area, ensuring a safe, smooth running and profitable operation within the framework of the Hotel. Support the development of Restaurant cuisine concepts and standards. Be familiar with loca المزيد...

Your day-to-day . Participate in the planning and costing of menus. . Develop and write standard recipes. Develop new dishes and products in Pastry Kitchen . Ensure that outstanding culinary technical skills are maintained. . Assist with organizing special events and special food المزيد...

Responsiblity: Welcome customers and help determine their orders. Process customer orders and record them in the restaurant database. Relay customers’ orders to the kitchen staff. Ensure all orders are delivered to the customers in a timely manner. Accept cash and return المزيد...

Responsiblity: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Train المزيد...

An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. What will I be doing? As Executive Chef, you are fully responsible for developing the reputati المزيد...

We are on the lookout for an ambitious Commis III to join our amazing team at Tivoli in Doha. Growing your career as a Full Time Commis III is a terrific opportunity to develop competitive skills. If you are strong in presentation, critical thinking and have the right experience for t المزيد...

يراقب ويتحكم في نظافة مناطق المطبخ ومعداته. حافظ على رقابة صارمة على الهدر وتأكد من عدم خروج أي طعام من المطبخ دون أمر الكابتن، من أجل الحفاظ على تكلفة الطعام منخفضة. تأكد من اتباع إجراءات الطلب الصحيحة، وأن كل طلب يتم من خلال أمر الكابتن. التأكد من أن جميع موظفي المطبخ يلتزمون بج المزيد...

ستيوارد - أزور بيتش كلوب ستيوارد - أزور بيتش كلوب هذا المنصب مسؤول عن ضمان بيئة نظيفة وآمنة في المطبخ عن طريق تنظيف الأطباق وأدوات الطبخ والمعدات وما إلى ذلك. العمل مع فريق خدمة الطهي والأغذية والمشروبات لدعم الأقسام من خلال عمليات إعداد الأطباق وحركة المعدات والنظافة والنظافة في المزيد...

handeling all process in the kitchen , especially dough process , lebanese food and if possible local food , moitoring all preparation for salad and others sandwiches handeling all process in the kitchen , especially dough process , lebanese food and if possible local food , moitorin المزيد...

Lead and manage all kitchen operations to maintain the highest standards of quality and service. Design and implement creative and enticing menus. Foster a motivating and collaborative environment for culinary staff. Ensure operational efficiency and effective cost management within المزيد...

A great opportunity to join as a Italian Head Chef in a luxury 5 star hotel in Doha, Qatar The ideal candidate will be a culinary visionary with a deep understanding of Italian cuisine, capable of leading our kitchen brigade to consistently deliver exceptional dishes that delight gues المزيد...

Responsiblity: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confection المزيد...

_** Always check your Indeed inbox for interview invitation messages **_ Job Title**:Commis Chef - French and Continental Cuisine** Monthly Salary**:QAR 2,000 to QAR 2,200 **plus FREE accommodation and transportation *Job Overview**: We are currently seeking a skilled and passionate المزيد...