وظيفة الطهاة في عمان

The Catering Chef is responsible for planning preparing and executing a diverse range of Western and international cuisines for various catering events. The ideal candidate will possess a deep understanding of culinary techniques flavor profiles and presentation styles specific to Wes المزيد...

Minimum Requirements:Bachelors degree in Hospitality Management Business Administration or a related field preferred.Minimum of 57 years of experience in restaurant management with at least 3 years in a multiunit management role.Proven track record of managing operations staff and cus المزيد...

1. Prepare and Serve Beverages: Skillfully craft a variety of coffee and tea beverages, including espresso drinks, cappuccinos, lattes, and specialty drinks, ensuring quality and consistency. 2. Customer Service Excellence: Provide friendly and efficient customer service by greeting c المزيد...

Pleases customers by providing a pleasant dining experience. Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen. Executes cold food production in accordance with standards of plating guide specifications. Attends المزيد...

Greet and escort customers to their tables Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) Prepare tables by setting up linens, silverware and glasses Inform customers about the day s specials Offer menu rec المزيد...

HEAD CHEF FOR OMAN European & American Fine Dining Restaurant Must have GCC Experience Attractive Salary & Other benefits Excellent Communication Skills

Our client, a newly established, high-end caf and bakery will open in Muscat, Oman and is in need of a Head Baker who is in charge of preparing baked goods for sale to customers. Their duties include creating recipes, ordering ingredients and coordinating baking schedules to produce b المزيد...