Chef De Partie

A highend restaurant located in Doha Qatar renowned for its fine dining experience and exceptional service offering a unique blend of French and Arabic cuisine is seeking a skilled and dedicated Chef de Partie to join their exceptional culinary team. The Chef de Partie will be responsible for overseeing a specific section of the kitchen ensuring the efficient preparation and delivery of highquality dishes that meet the restaurant s prestigious standards. This role requires strong culinary skills leadership abilities and a passion for fine dining.

Key Responsibilities:

• Oversee a specific section of the kitchen (e.g. pastry grill saut etc.) ensuring all dishes are prepared and presented according to restaurant standards.
  
• Supervise and guide junior kitchen staff providing training and support to ensure smooth operations and highquality results.
  
• Ensure the consistent and timely preparation of food maintaining the restaurant s standards of taste texture and presentation.
  
• Assist in menu planning and the creation of new dishes contributing to the culinary innovation of the restaurant.
  
• Monitor and maintain the cleanliness organization and hygiene standards in your designated kitchen section.
  
• Assist in the management of food inventory ordering and stock control ensuring minimal wastage and costeffective usage.
  
• Work closely with the Head Chef and other kitchen staff to ensure smooth coordination and communication during service.
  
• Maintain a high level of efficiency during service ensuring dishes are delivered to guests promptly and to the highest standard.
  
• Ensure proper handling storage and labeling of food items to comply with food safety regulations.
  
• Take responsibility for the quality of dishes leaving your section and address any issues that arise promptly.
  
• Help with special events private functions or seasonal menu changes as required.
  

Requirements