Lecturer Higher Education

The roles purpose is to facilitate learning by sharing knowledge industry experience and a passion for the hospitality industry with students. It also supports students in completing their qualifications successfully and developing graduate attributes to be gainfully employed and to contribute to the industry and economy.

Requirements

Essential Qualifications & Experience:

Minimum of a Master (NQF 9 or equivalent achieved in the field of Hospitality

A minimum of 5 years of recent hospitality industry experience

A minimum of 2 years lecturing/facilitation experience

Essential Skills:

Proficient in MS Office

Experience In navigating learning supported by a Learner Management Systems

Proof of student success through implementing effective studentcentered facilitation and support

Experience in curriculum enhancement and assessment development practices

Experience in supporting student learning and achieving success through applying a variety of interventions relating to realworld application

Sound knowledge base of hospitality and the higher education context

Strong administrative skills and ability to perform under pressure

Good communication and observation skills

Acknowledge diversity and inclusivity

Qualities:

Identify with the institutions values

Care for the success and wellness of teams and students

Display a professional orientation and conduct

Foster collaboration among teams and students

Ability to be flexible and adapt to different situations

Perform well within a team and independently