quality control

Job description

Quality control is urgently needed in qatar with experience in food and beverages

Job description

A Pasta Factory Quality Control Officer is responsible for ensuring that the pasta produced meets the company's quality standards and adheres to food safety regulations. Their duties can be broken down into three main areas:

Monitoring Production:
• Visually inspecting pasta throughout the production process to identify any defects in shape, color, texture, or consistency.
• Taking samples at various stages of production for laboratory testing. This may involve checking moisture content, cooking time, and potential contaminants.
• Operating and maintaining quality control equipment, such as moisture meters and texture analyzers.

Maintaining Standards:
• Reviewing and adhering to established quality control procedures and protocols.
• Keeping detailed records of inspections, test results, and any non-conforming products.
• Reporting any quality control issues to supervisors and working to identify and implement corrective actions.
• Participating in the development and implementation of new quality control procedures.