صاحب العمل نشط
حالة تأهب وظيفة
سيتم تحديثك بأحدث تنبيهات الوظائف عبر البريد الإلكترونيحالة تأهب وظيفة
سيتم تحديثك بأحدث تنبيهات الوظائف عبر البريد الإلكترونيResponsibilities: • Prepare table by laying lines, crockery, cutlery, etc. Escort guests to their tables when required, serve food and/or beverages to guests. • Obtain food from the kitchen, serve food and beverages and remove items such as cutlery, etc. not required for the meal. • Remove crockery, etc. on completion of a course, receive any complaints from the guests and relay the message to the Food and Beverage Supervisor. • Check the table during the meal, empty ashtrays, refill water as necessary and replenish any additional requirements of the guests. • Check with guests to ensure that they are enjoying their meals and take action to correct any problems. • Complete closing side-work duties. • Perform basic cleaning tasks as needed or directed by the Supervisor. • Adhere to grooming and appearance standards consistently. • Comply with health and safety policies and procedures. • Explain how various menu items are prepared, describing ingredients and cooking methods, when required. Inform guests on daily specials, if any. Answer questions about menu items, making recommendations upon request. • Stock service areas with supplies as required and requested. Correctly wipe cutleries and glassware. • Serve food to guests in buffet service when required. • Perform other department duties related to his/her position as directed by the Head of the Department. Be part of an extraordinary story Your skills. Your imagination. Your ambition. Here, there are no boundaries to your potential and the impact you can make. You’ll find infinite opportunities to grow and work on the biggest, most rewarding challenges that will build your skills and experience. You have the chance to be a part of our future, and build the life you want while being part of an international community. Our best is here and still to come. To us, impossible is only a challenge. Join us as we dare to achieve what’s never been done before. Qualifications A successful candidate should have below qualification, • Experience working at well known restaurants or hotel chains. • Provide excellent customer service at the Outlet • Communicate with customers and team efficiently and professionally. • Understand and can communicate products and services available at the airport. • Be able to stand for long periods of time. • Ability to work well in a team. • Ability to handle multiple tasks, prioritize and meet deadlines with a sense of urgency. • Good communication skills. • Ability to work in a busy environment and able to work under pressure. Read and write English fluently Employees must submit applications through internal vacancies portal (via GEMS) only. Please see below for all eligibility and requirements for internal applications and please note that any applications not meeting the criteria will not be processed. .
All internal candidates can only have three active applications at any point in time. .
All internal candidates must have completed a minimum 10 months in their current role in order to apply for a new role .
All internal candidates with an active final warning letter will be automatically disqualified from the recruitment process If you are Cabin Crew or Deck Crew(Qatar Airways & Qatar Executive) candidate, you would require NOC to apply for this role