وظائف في Facility Enrollment في شرم الشيخ

Closely deal with all requests problems and needs of guests staying at the hotel and find solutions to problems focusing on guest satisfaction.Listen attentively to guests to get an effective customeroriented perspective and handle complaints properly.Handle guest complaints and المزيد...

Control the food and beverage operations and ensure that the operations are conducted in the best manner according to the principles determined by Rixos Hotels Egypt management.Monitor the food and beverage operations in line with the procedures determined by the hotel management set المزيد...

Ensure and plan for excellent and interrupted services at the restaurants under his/her responsibility.Coordinate employees working at the restaurant.Identify technical breakdowns in the units and make sure they are fixed.Carry out and control preparations at hotels.Ensure that prepar المزيد...

Ensure the workflow in the bars actions in the outlets manage personnel ensure coordinated work with other sections implement standards identified by the hotel and strive to achieve the revenues budget.Perform the job according to the practices and operational standards identified by المزيد...

Take the necessary measures to protect the hotel and defend it against fires and natural disasters and train the employees in this area.Consult and inform the chief engineer for all issues deemed necessary.Ensure that all employees in the hotel take the measures required for occupatio المزيد...

* Responsible for the recommendation and sales of wines and other beverages to guests and the wine sales off premises. Offering and promote the digestive trolley.* Spoil our guests with a big smile on your face. Converse with guest in fluent English and be able to entertain with a sen المزيد...

Ensure that all computer systems within the hotel operate in a seamless and uninterrupted manner. Responsible for implementing the Information Systems (IS) Operating Instructions and the operations of the department. The IS personnel is responsible for initially responding to any prob المزيد...

Develops a training strategy for the hotel.Plan orientation trainings and deliver these training according to the plans.Supervises the development of the Annual Training Plan.Conducts followup studies of all completed training to evaluate and measure results.Modifies programs as neede المزيد...

* Cooperate with the related departments and request any required documents information or work from department employees or managers to ensure that the General Management office operates in a seamless manner. Carry out correspondence within the Cluster General Managers knowledge and المزيد...

Monitors all duty schedules in the kitchen operation.Conducts bimonthly a presentation of 12 new novelties disk presentation amenities etc. to stay in line with operational trends. 2.3. Within kitchen hygiene rules chef who is working in the kitchen should have short and well cared ha المزيد...

Develops a food and beverage operating strategy that is aligned with the brands business strategy and leads its execution.Ensures integration of departmental goals in game plansCreates an atmosphere in all food and beverage areas that meets or exceeds guest expectationsHires food &amp المزيد...