Cost Controller
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Job Description
• Review the daily intake of products into the hotel and ensure accurate pricing and quantity of goods received
• Control the stores by ensuring accuracy of inventory and stock control and the pricing of good received
• Manage cost reporting
• Supervise storekeepers and receiving clerk
• Ensure that all incoming goods are received via the Receiving Area, with deliveries properly checked against purchase orders and market lists
• Inspect and test goods whenever deemed necessary, especially with regard to food and beverage items
• Record and verify all food and beverage invoices on daily basis for price deviation, total and unit prices which should conform to the approved market prices
Employment Type
Full Time
