Kitchen Stewarding Jobs in Jaipur

Plan daily engineering staff briefing with Chief Engineer and assist in distributing daily work assignmentsSchedule and document planned and unplanned maintenance programs for the various systems such as (not limited to) the following:Airconditioning & electrical refrigeration FLS More...

The Chef de Cuisine manages the culinary department overseeing all aspects of the production and preparation of dishes. The CDC ensures quality standards are consistently met in the areas of food production team management and guest experience.Collaborates closely with the Chef team t More...

Overview:The Restaurant Manager plays a crucial role in the hospitality industry overseeing the daily operations of the establishment and ensuring the satisfaction of customers. They are responsible for maintaining high standards of quality service and cleanliness while managing staff More...

We are seeking a dedicated and skilled Commi 1 Bakery to join our culinary team in Mysuru India. As a vital member of our bakery department you will assist in the preparation and production of highquality baked goods while maintaining the highest standards of food safety and hygiene.A More...

We are seeking a dedicated and customerfocused Guest Service Associate (GSA) for our Food & Beverage Service team in Mysuru India. As a GSA you will play a crucial role in ensuring our guests have an exceptional dining experience while upholding our high standards of service and h More...