Food Takeaway Jobs in Bengaluru

We are seeking a dynamic and experienced Food & Beverage Manager to join our team in Bengaluru India. As a key member of our management team you will oversee all aspects of our food and beverage operations ensuring exceptional guest experiences while maximizing profitability.Lead More...

Assist the management to supervise the junior team members and casual labour under his/her leadership/section and to ensure all tasks assigned/required in the outlet are carried out on time and according to instruction and departmental standards.Plan the manning allocation/work assign More...

We are seeking a dedicated and customerfocused Guest Service Associate (GSA) for our Food & Beverage Service team in Mysuru India. As a GSA you will play a crucial role in ensuring our guests have an exceptional dining experience while upholding our high standards of service and h More...

Position Overview:We are seeking a proactive Day Production Supervisor to lead a team of hourly associates in achieving production goals while maintaining safety quality and compliance standards. The role involves overseeing daily manufacturing operations training and mentoring team m More...

Job Summary:We are seeking an experienced Sales Executive with a strong background in the UAE and GCC markets to join our Clients dynamic team. The ideal candidate will have a proven track record in selling fastmoving consumer goods (FMCG) products particularly cold cuts seafood dairy More...

Position Overview:We are seeking a proactive Day Production Supervisor to lead a team of hourly associates in achieving production goals while maintaining safety quality and compliance standards. The role involves overseeing daily manufacturing operations training and mentoring team m More...

Position Summary: The VP Food Safety and Quality Assurance (VP FSQA) is responsible for overseeing all aspects of quality assurance and food safety across our baking manufacturing operations including cleaning baking packaging and shipping. This onsite role will ensure that our produc More...

Are you passionate about food and eager to create exciting recipes using innovative ingredients Bayfield Food Ingredients is looking for a Junior Culinary Specialist to join our team and help us develop delicious culinary solutions.About Us:Bayfield Food Ingredients is a leading suppl More...

OverviewThe Executive Chef plays a critical role in the culinary operations of our establishment guiding kitchen staff while creating toptier dishes that showcase both traditional and modern cuisine. This position is essential to ensuring the highest standards of food quality safety a More...

We are seeking a talented and experienced Chef De Partie specializing in South Indian Cuisine to join our culinary team in Mysuru India. As a key member of our kitchen staff you will be responsible for preparing authentic South Indian dishes maintaining high standards of food quality More...

A chefs job description includes creating recipes planning menus cooking food and managing the kitchen staff. Chefs also ensure food safety andhygiene standards are met. Responsibilities Menu planning: Create menus daily specials and new dishesRecipe development: Research new ingredie More...

We are seeking a dedicated Guest Service Associate (GSA) for our Food & Beverage department in Bengaluru India. As a GSA F&B you will play a crucial role in ensuring exceptional dining experiences for our guests by providing professional and efficient service.Greet and welcom More...

Assistant Restaurant ManagerOverview:The Assistant Restaurant Manager plays a crucial role in the restaurant industry. They support the Restaurant Manager in overseeing the daily operations maintaining high standards of food quality and customer service and ensuring a positive dining More...

We are seeking a dedicated Guest Service Associate (GSA) for our Food & Beverage department in Bengaluru India. As a GSA F&B you will play a crucial role in ensuring exceptional dining experiences for our guests by providing professional and efficient service.Greet and welcom More...

Job Summary: The Sous Chef is the secondincommand in the kitchen working closely with the Executive Chef to oversee kitchen operations ensure food quality and lead kitchen staff. The Sous Chef is responsible for managing food preparation maintaining kitchen cleanliness adhering to foo More...

Job Title: Head ChefLocation: Bangalore (Domlur) Including Accommodation.The Head Chef is a vital leadership role within our kitchen responsible for overseeing the overall operations and culinary direction of our establishment. This position is crucial to maintaining our reputation fo More...

They are heavily focused on embracing an entrepreneurial drive and highly collaborative startup culture with an emphasis on crossfunctional collaboration.The Opportunity:Seeking a dynamic Vice President of Quality and Food Safety who will champion a culture of product quality programs More...

Overview:The Restaurant Manager plays a crucial role in the hospitality industry overseeing the daily operations of the establishment and ensuring the satisfaction of customers. They are responsible for maintaining high standards of quality service and cleanliness while managing staff More...

Job Title: Commis Chef Job Overview: The Commis Chef supports senior kitchen staff in food preparation and cooking ensuring high standards of food quality and hygiene. This entrylevel role provides an opportunity to develop culinary skills and learn kitchen operations. Key Re More...

OverviewThe Operations Manager plays a crucial role in overseeing the daily operations of the organization ensuring efficient and effective functioning across various departments. This position is vital to maintaining productivity and improving performance while aligning with the comp More...