Food And Beverage Jobs in Sharm El Sheikh

Responsibilities  Design and develop innovative pastry menus in line with the hotels culinary standards and guest preferences.Supervise the production of pastries desserts and baked goods to ensure consistent quality taste and presentation.Lead and manage a team of pastry ch More...

Assume responsibility for confirmed group business (Social, MICE, NGO, etc) from the sales team. Work in concert with the Director of Sales and Director of Banquets/Banquets Manager for effective team collaboration, seamless transition from sales to conference services, efficient g More...

Roles and responsibilities Maintain harmonious and professional relationship with co-workers and supervisors, in particular maintain a solid rapport with Front Desk, Reservations, Food & Beverage and other departments that turn in paperwork to Day Audit. Comply with and enforc More...

Roles and responsibilities The ability to follow proper payroll and uniform procedures. The ability to handle all monies and keep bank floats from the hotel. The ability to requisition, pick up, verify, and put away all requisitions for non-alcoholic beer, juices, soft drinks and More...

Job Title: Hotel Manager          Inspired and Supported by: General ManagerYour purpose will be:The Hotel Manager is responsible for the daytoday operation of The Savoy.To ensure the delivery of a consistently high level of memorable More...

Roles and responsibilities An Assistant L&D Manager will act as a change catalyst for cultural and organizational transformation through the development of function excellence among Team Members. What will I be doing? As An Assistant L&D Manager, you serve as an integral co More...

Roles and responsibilities The ability to follow proper payroll and uniform procedures. Install, repair, maintain and remove fire terminals, mobile computer terminals, remote repeater site equipment, update system identification of units and adjust projection screen display. Install, More...