Banquet Function Jobs in Egypt

We are currently looking for Banquet Chef who plan, organize, control and direct the work of employees in the Kitchen Department responsible for outlet food preparation while ensuring superior quality and consistency. We’re Looking For Talents With The Below Qualifications More...

Discussing sales contract details with the banquet sales director and the head chef. Planning the venue layout according to the number of guests and the type of event. Determining the number of table waiters and servers required. Supervising the placement of tables, chairs, cutle More...

Roles and responsibilities We are currently seeking the creative talent a Full-time talented Banquet Chef for Cairo at Nile Plaza that are well-mannered, visionary, and passionate and having a deep understanding of the hospitality concept to join our team. You will be responsible fo More...

Plan and direct the administration of the Banquet Department to meet the daily needs of the operation. Clearly communicate, assign and delegate responsibility and authority for the department to the various catering and banquet management team and administrative support staff. Cond More...

Assume responsibility for confirmed group business (Social, MICE, NGO, etc) from the sales team. Work in concert with the Director of Sales and Director of Banquets/Banquets Manager for effective team collaboration, seamless transition from sales to conference services, efficient g More...

SummaryAs Outlet Manager you will liaise between multiple departments to ensure the success of every group function and model exceptional service and leadership skills among your team.ResponsibilitiesConsistently offer professional friendly and engaging service.Lead and manage the Out More...

BASIC PURPOSE Prepare bread items according to production schedules and banquet event orders that meet quality standards while maintaining a safe, sanitary work environment. ESSENTIAL FUNCTIONS: Prepare bread items according production schedules and banquet event orders of More...

Discussing sales contract details with the banquet sales director and the head chef. Planning the venue layout according to the number of guests and the type of event. Determining the number of table waiters and servers required. Supervising the placement of tables, chairs, cutle More...

Preferably a successful experience in Italian Restaurant/ Cuisine Minimum 5 years in banquet experience Minimum 5 years management experience in food and beverage operation High Volume, restaurant experience. A stable work history, no more than two employers in the previous six More...

To ensure that all outlet kitchens adhere to company and hotel policies and procedures and minimums standard.To ensure that each outlet chef prepares and updates the relevant section of the departmental operations manuals.To monitor food standards in each outlet and banquet to work wi More...

Responsible to Assistant Restaurant Manager / Restaurant Manager Report to duty punctually wearing the correct uniform, clean and well pressed including appropriate shoes (polished) and nametag at all times according to the hotels dress code & Kempinski grooming standards, mainta More...

Roles and responsibilities Prepare bread items according production schedules and banquet event orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mis en place and set-up station for breakfast, lunch, and/or din More...

Provide secretarial and administrative support to GSD and/or Function for the typing, preparation, and compilation of reports and proposals. Develop and maintain the filing system for the company. Prepare the stationary request and ensures regular availability of stationary. Foll More...

Strategy: develop and execute a global marketing strategic plan, partnering with product line management, corporate and regional marketing, and commercial teams in each region. This plan should align with and support the broader company’s strategic plan and growth initiatives. More...

Understand the Functional requirements of accounting function and processes like GL, AR, AP, Banks, and Fixed Assets. Responsible for end-to-end delivery of FI and CO modules through Design, Configuration and Deployment of S/4HANA Solution. SAP process flow for business processes More...

Roles and responsibilities We are currently seeking the creative talent a Full-time Catering Sales Manager that are well-mannered, visionary, and passionate and having a deep understanding of the hospitality concept to join our team who will be responsible to secure and service Cate More...

1. Lead and coordinate the development and delivery of financial policies, guidelines, and protocols across the business to ensure the company complies with regulations and good financial practice. 2. Manage organization's financial management and/or control processes. 3. Undertak More...

Handling all opex consolidation for all relevant forecast cycles. Responsible for non financials Handling all communications needed to accomplish the function’s objectives. Make proper and insightful Reporting & Analysis to management. Rolling forecasts m More...

Legal Associate ManagerResponsibilities Act as a strategic business partner by reviewing and drafting accurate, reliable contracts for all company transactions to ensure that the organization is achieving its Annual Operating Plan within legal framework and with minimum legal ris More...

Meeting with clients to discuss website design and function. Designing and building the website front-end. Creating the website architecture. Designing and managing the website back-end including database and server integration. Generating WordPress themes and plugins. Conducti More...